ROOTED IN CURAÇAO. GROWING POSSIBILITY.
Fresh.
From here.
Good food starts close to home.
Fresh produce. Bold ideas. A new chapter for Curaçao.
SANTA CATHARINA, CURAÇAO
OUR LETTUCE. OUR FARM. OUR FOOTAGE.
Grown in Curaçao
✳
Hydroponic by nature
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Fresh thinking, since 2018
THE CURHYDRO JOURNAL
Fresh from the farm.
22 OCTOBER 2026 · PEOPLE & IDEAS
The next generation.
Right here, growing.
Four University of Curaçao students, their teacher and the director of SOLTUNA Curaçao visited our farm. A meeting of fresh ideas, sustainability and our island’s future.
THE NEXT
BIG GROW.
01 / THE NEXT CHAPTER
Our expansion.
Curaçao’s next chapter.
Our working pilot is the starting point. A planned commercial expansion is the next chapter in growing more food closer to home.
Planned expansion · Architectural visualization
PRESS PLAY / OUR NEXT CHAPTER
Step inside the vision.
2023
Pilot production began
300 m²
Existing pilot facility
1.5 ha
Planned Phase I growing area
The expansion remains subject to financing and project delivery.
PRESS PLAY / STEP INSIDE
Less talk.
More growing.
A closer look at CurHydro, through our own lens.
01 / Inside the farm
02 / The CurHydro film
02 / A CLOSER LOOK
Big on freshness.
Rooted in something real.
From crisp lettuce to colour on the vine. Step inside the growing world of CurHydro.
On the vine
Full of possibility
Colour, naturally
Photographed at the farm. Our team can confirm current produce availability.